Important Instructions
Cake Care & Serving Instructions
Storage: Keep cream cakes refrigerated. Fondant cakes should be stored in an air-conditioned room (not the fridge).
Serving: Serve slices at room temperature. Keep the cake away from direct heat, and use a serrated knife to cut fondant designs.
Safety Note: Sculptural elements and figurines may contain internal supports (wire, toothpicks, or wooden skewers). Please check and remove these before serving, especially to small children.
Freshness: For the best taste, please consume your cake within 24 hours. Enjoy!
Please Note
Every cake we offer is uniquely handcrafted. Because our chefs have individual baking and design styles, slight variations in shape and design may occur.
Pink Bow Birthday Cake
AW23A vibrant pink designer cake featuring a large handcrafted fondant bow and custom gold nameplate.
Occasions
Flavours
Themes
Details
Description
Make a statement with this bold and beautiful pink bow cake. The cake is finished in a smooth, vibrant pink cream and features a striking, oversized light pink fondant bow that drapes elegantly down the side. A custom-designed gold glitter nameplate adds a personalized and sparkly touch, making it an ideal choice for birthdays and special celebrations for those who love all things pink and chic.
Customization Available
This cake can be customized with your preferred flavour, size, message, or design elements. Share your theme, image, or idea for a personalized touch.
Note: Final pricing depends on design complexity, size, flavour, and finishing details.
Need this with changes? Talk to us!
Eggless & Flavor Options
Size Adjustments
Custom sizes and servings
Design Personalization
Modify colors, themes, decorations
Message on Cake
Add your special message