Important Instructions
Cake Care & Serving Instructions
Storage: Keep cream cakes refrigerated. Fondant cakes should be stored in an air-conditioned room (not the fridge).
Serving: Serve slices at room temperature. Keep the cake away from direct heat, and use a serrated knife to cut fondant designs.
Safety Note: Sculptural elements and figurines may contain internal supports (wire, toothpicks, or wooden skewers). Please check and remove these before serving, especially to small children.
Freshness: For the best taste, please consume your cake within 24 hours. Enjoy!
Please Note
Every cake we offer is uniquely handcrafted. Because our chefs have individual baking and design styles, slight variations in shape and design may occur.
Royal Rasmalai Square Cake
AY25An exquisite square cream cake infused with traditional Rasmalai flavors, topped with rose petals and almonds.
Occasions
Flavours
Themes
Details
Description
Indulge in a perfect blend of tradition and elegance with this Royal Rasmalai Square Cake. Featuring a smooth white cream base, the cake is generously adorned with a rich topping of sliced almonds and dried rose petals, capturing the authentic essence of Indian sweets. The top and sides are finished with intricate white rosette piping, while a personalized center message makes it a sophisticated choice for birthdays or formal celebrations.
Customization Available
This cake can be customized with your preferred flavour, size, message, or design elements. Share your theme, image, or idea for a personalized touch.
Note: Final pricing depends on design complexity, size, flavour, and finishing details.
Need this with changes? Talk to us!
Eggless & Flavor Options
Size Adjustments
Custom sizes and servings
Design Personalization
Modify colors, themes, decorations
Message on Cake
Add your special message